The Western Cape Fine Food Initiative (WCFFI) is a non-profit company (NPC) that provides an engaging platform for the agri-processing sector in South Africa allowing academia, support agencies and government to interact with the industry.
South Africa is at the forefront of food innovation and technology based on its successes and growth in the local and overseas markets. The international awards conferred on a number of our food-producing members confirm South Africa’s status of producing products of the highest quality and innovation.
“Any substance or product, whether processed, partially processed or unprocessed, intended to be, or reasonably expected to be ingested by humans”
“Foods and beverages that exemplify quality, innovation and style in their category”